Fast Food Restaurant General Manager Job

Job Description for Fast Food Restaurant General Manager Position

Job Duties

What Are the Responsibilities of a Fast Food Restaurant Manager?
Fast food general managers perform numerous job duties essential to running a restaurant. Key areas of responsibility include labor management, store operations, and customer care. Labor management duties consist of hiring, training, coaching, and motivating employees. Handling business operations requires a number of responsibilities, such as delegating tasks, ensuring employs follow safety and sanitation policies, ordering supplies, preparing payroll, and tracking sales numbers. Customer care responsibilities include resolving complaints and ensuring customer satisfaction. Fast food managers also drive store profitability by ensuring excellent service, executing marketing techniques, and reducing loss.

Job Qualifications

What Are the Requirements for a Fast Food Restaurant Manager Job?
In the dynamic environment of the fast food industry, general managers must possess the ability to lead others and efficiently manage business operations. An effective general manager also possesses basic computer, written and verbal communication, and problem solving skills. Most fast food restaurants require a high school diploma or the equivalent when hiring a general manager. Some employers may seek a general manager possessing a college degree. Additionally, fast food restaurants typically look for prior management or general work experience in the restaurant or fast food industry.

Salary & Compensation

How Much Can a Fast Food Restaurant Manager Make?
The average starting salary for a fast food restaurant general managers ranges from about $32,000 to $38,000 per year. An experienced fast food general manager may earn up to $32.00 an hour or $67,000 per year. The top paying states for fast food manager jobs include Delaware, Massachusetts, Nevada, New Jersey, and Washington. A general manager working in a top paying state earns approximately $60,000 a year. Overall, a fast food general manager earns average annual pay between $45,000 and $50,000.

Employment Benefits

What Kinds of Job Benefits Can a Fast Food Restaurant Manager Earn?
Fast food general managers work full-time and usually qualify to receive comprehensive work benefits. Job benefits may include healthcare coverage, 401(k) retirement plans, life insurance coverage, meal discounts, and paid time off. With some employers, general managers may access personal and career growth programs, as well.

Fast Food Restaurant Manager Salary Comparison

How Do Average General Manager Salaries Compare Between Fast Food Restaurants?

Average Salary Per Hour Average Salary Per Year
Arby’s $23.00 $48,000
Burger King $21.50 $45,000
Chick-fil-A $21.50 $45,000
Chipotle $24.50 $51,000
McDonalds $23.00 $47,000
Popeyes Chicken & Biscuits $22.00 $46,000
Sonic Drive-In $24.50 $51,000
Subway $21.50 $45,000
Taco Bell $20.00 $42,000
Wendy’s $21.00 $44,000

Who's Hiring?

Apply online for this position:



Baja Fresh

Big Boy


Burger King

Captain D's

Carl's Jr

Charley's Grilled Subs

Checkers Drive In

Chick Fil A

Chicken Express


Church's Chicken

Cousins Subs


Del Taco

El Pollo Loco

Firehouse Subs

Freebirds World Burrito


In N Out Burger

Jack In The Box

Jack's Family Restaurant

Jason's Deli

Jersey Mike's Subs

Jimmy John's

Kentucky Fried Chicken


Lee's Famous Recipe Chicken

Lenny's Sub Shop

Long John Silver's

Maui Tacos


Moe's Southwest Grill

Noodles & Company

Panda Express

Penn Station Subs

Pollo Campero


Port Of Subs

Portillo's Hot Dog

Potbelly Sandwich Works






Shake Shack

SONIC Drive In


Taco Bell

Taco Bueno

Taco Cabana

Taco John's


The Pita Pit



Which Wich

White Castle




Worked for Fast Food Restaurant General Manager Before? Describe the job below!

Your email address will not be published. Required fields are marked *


Note! Only comments about working for Fast Food Restaurant General Manager will be approved.