Facts About Working at Publix
Minimum Age to Work at Publix: 14 years old (How old do you have to be to work at Publix?)
Publix Hours of Operation: Typically Mon-Sat: 7:00am-11:00pm; Sun: 7:00am-10:00pm
Available Positions at Publix: Sales Associate, Bagger, Baker Trainee, Bakery Associate, Cake Decorator, Cashier, Cleaning and Sanitation Associate, Deli Associate, Demonstrator, Floral Associate, Meat Cutter Trainee, Meat Cutter, Meat Associate, Seafood Associate, Produce Associate, Stocking Associate, Assistant Store Manager, Store Manager, Customer Service Representative, Pharmacy Technician, Pharmacist, Cafeteria Worker, Stacker, Warehouse Worker, Dock Coordinator, Forklift Operator, Inventory Control Coordinator, Mechanic, Receiver, Truck Driver, Administrative Assistant
Interview Tips: Go to the Publix job interview questions & tips page.
Publix Employee Interview Videos
Job Opportunities at Publix
The popular grocery store chain Publix operates more than 1,000 supermarkets in six U.S. states. Publix stores reside primarily in Georgia, Alabama, Florida, South Carolina, and Tennessee. Grocery stores within the Publix supermarket chain employ hundreds of workers at each location totaling over 152,000 employees storewide. Numerous automations and conveniences incorporated into the Publix concept lauded the initial launch of the franchise name. The first location in Winter Haven, FL, in 1930 using automated doors, refrigerated cases, air conditioning, and other amenities unique to the brand.
The concept of innovation in the grocery store industry led to the success of Publix, despite the Great Depression, during the 1940s. Continued innovation and excellent customer service along with wide selection of foods and food-related products serve as reasons for sustained growth and success of Publix stores. Customers enjoy industry-standard commodities, like baked goods, dairy products, produce, seafood, and meats as well as liquor sales, in-store pharmacies, fueling stations, on-site credit unions, and lottery ticket sales at reasonable prices. The memorable brand name and convenient locations lend to the success of the company, as well.
Individuals in search of work with Publix stores must successfully complete the hiring process. The grocery store chain traditionally prefers to hire applicants with customer-oriented personalities and willingness to work irregular schedules. Entry-level employees need to real experience for hiring consideration. Publix managerial positions often require workers with experience in a related field. Additional career opportunities reside in Publix company headquarters and distribution centers throughout the American South.
Publix Job Titles and Salary Info
Publix needs to hire entry-level workers and professional associates alike. The company must often fill part-time vacancies and full-time jobs. Apply online to receive employment consideration with Publix now. Turn in a Publix online application to find career opportunities today. Publix must frequently staff the following grocery industry jobs:
Cashier – Publix cashiers assist customers with final purchases. Cashier duties may include answering questions, operating registers, handling money, and finishing other tasks as assigned. Cashiers at Publix typically receive starting pay rates near $8 per hour. Read the Publix cashier job description.
Stock Clerk – Stock associates at Publix keep shelves organized and products stocked. Stock clerk job duties include cleaning, checking expiration dates, assisting customers, and completing other assigned jobs. Publix stock clerks typically earn starting pay scales near $9 per hour, according to experience and department. Take a look at the Publix stock clerk job description.
Management – Publix managers and supervisors oversee daily store operations, train employees, schedule workers, and hire new associates. Management jobs include store manager, assistant store manager, department manager, office manager, and shift supervisor positions. A Publix manager may earn a starting salary between $25,000 and $90,000 per year, depending on job title, work experience, and department or operations. Browse the Publix manager job description.
Publix may need to hire several additional workers across its network of store locations. Publix stores need to staff pharmacist, pharmacy technician, bakery, deli, meat, seafood, produce, cafeteria worker, and other retail jobs. Publix warehouses must fill warehouse worker, dock coordinator, forklift operator, and stacker positions. Publix offices may need to staff administrative assistant, office associate, or customer service jobs. Apply online with Publix to start the hiring process immediately.
Publix Work Benefits
A Publix employee enjoys the job benefits of competitive pay, flexible scheduling, and quality job training. Eligible Publix associates may receive several additional work benefits. Qualified workers at Publix may access health and wellness perks, future planning bonuses, and further employment benefits.
Health and wellness benefits offered to eligible Publix employees include medical, dental, and vision perks as well as free flu shots. Publix future planning benefits include 401(k) retirement plans and employee stock ownership plans. Additional Publix employment benefits include employee an assistance program, vacation pay, and tuition reimbursement or assistance.
Read more about Publix benefits.
George W. Jenkins founded Publix Super Markets in 1930 in Winter Haven, FL. The first Publix market location broke $120,000 in yearly sales by 1934. Jenkins opened the first Florida supermarket in 1940. Publix reported yearly sales over $1 billion in 1974. By 1989, Publix crossed the $5 billion per year sales mark. Publix expanded outside Florida in 1991. Today, Publix Super Market locations operate across the southeastern U.S. and report average yearly revenues over $24 billion.
Besides the traditional supermarket offerings of departmentalized foods and home goods, Publix Super Markets offer a variety of specialized services. Most Publix locations include a pharmacy and even offer several varieties of free antibiotic medications to customers holding a prescription. Publix created a cooking demonstration and education program, called Apron’s, offering samples and in-house recipe creations at many Publix market stores. Several Publix include The Little Clinic healthcare centers, Blockbuster DVD Kiosks, and Publix GeenWise Markets, a collection of Publix concept stores offering natural and organic items as well as nutrition information.
George Jenkins founded Publix with the spirit of giving. When asked what his worth would add up to if he had not given so much wealth away, the Publix founder promptly told his inquisitor the sum would probably amount to nothing. The company continues the Publix spirit of giving with the support of five charitable organizations: Special Olympics, March of Dimes, Children’s Miracle Network, United Way, and Food for All. Publix donates several million dollars each year to support these fine organizations.
Publix created its Get Into a Green Routine program to promote environmental sustainability in 2001. The program focuses on education and emphasizes the importance for energy conservation, waste reduction, recycling, and water usage. Between this program as well as lighting and refrigeration improvements, Publix saved over 1 billion kilowatt hours since 2001. This amounts to a 600,000 ton reduction in greenhouse gases released by Publix Super Markets in the first decade of the 21st Century.
Publix continually experiments with store concepts designed to enhance customer shopping experiences. In 2007, Publix opened a Carrabba’s Italian Market with Carrabba’s Italian Grill and offered take-out Carrabba’s menu items in-store. Publix also operates Publix Pix, a convenience store and gas station concept, as well as Publix Liquors, a stand-alone liquor store concept. Publix also invests in Crispers, a 40-plus-location Florida restaurant chain focused on health-conscious foodstuffs.
Publix operates more than 1,000 supermarket locations as well as the Publix Pix and Publix Liquors brand offshoots. The company employs more than 140,000 workers, reports average yearly revenues near $24 billion, and maintains a net income over $1 billion. Publix exists as a private employee-owned business and operates throughout states, like Florida, Georgia, South Carolina, Tennessee, and Alabama. Publix Super Markets maintains corporate headquarters in Lakeland, FL.