Whether seeking a first job or looking to make a professional career move, Marble Slab Creamery offers ideal employment opportunities throughout the country. The chain of ice cream parlors oversees franchise locations in more than 25 states and regularly conducts hiring of new employees. With a variety of entry-level and managerial jobs commonly available, franchisees must hire frequently.
Facts About Working at Marble Slab Creamery
Minimum Age to Work at Marble Slab Creamery: 16 years old (How old do you have to be to work at Marble Slab Creamery?)
Marble Slab Creamery Hours of Operation: Sun-Thurs: 12:00pm-10:00pm; Fri-Sat: 12:00pm-11:00pm
Available Positions at Marble Slab Creamery: Team Member, Ice Cream Counter Attendant, Shift Manager, Assistant Restaurant Manager, Restaurant Manager
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Marble Slab Creamery Job Opportunities
Generally, entry-level team member positions rank as the most easily accessible jobs available at Marble Slab Creamery locations. Team member positions include the job titles of ice cream scooper, server, and cake decorator. Responsibilities common to most entry-level ice cream shop jobs usually involve assembling customer orders, interacting with guests, cleaning work stations and dining areas, and working as cashiers. Job seekers earn hiring consideration by downloading and filling out the online employment application and submitting the completed form to a local franchise.
As a franchised chain, Marble Slab Creamery relies on independent owners to operate each location. The franchise owners either serve as the managers of the particular location or hire external candidates to form a management team. Managers oversee the training and development of workers as well as providing general leadership across all facets of ice cream shop operations. The implementation and enforcement of the high standards of the ice cream parlor chain represents a major aspect of managerial jobs. Management career opportunities typically prove most suitable for applicants with prior experience in the ice cream or restaurant industries.
Marble Slab Creamery Jobs and Salary Information
Potential associates 16 years of age or older may apply for Marble Slab Creamery jobs. Candidates pursuing employment with the chain of ice cream shops may access the job application forms online and drop off the documents in person. The employment application asks prospective workers to specify the desired position, which often includes the following job titles:
Ice Cream Scooper – Ice cream scoopers primarily fulfill customer orders by assembling sundaes and similar creations according to specific requests. Job duties include preparing and scooping ice cream, adding the appropriate mix-ins, and combining the finished creation on a frozen stone slab from which the company takes namesake. Ice cream scoopers also help keep the shop clean and organized. The entry-level job entails the preparation of homemade ice cream in-store, as well. Minimum wage typically serves as the starting rate of pay for ice cream scooper associates.
Server/Cake Decorator – Servers mainly perform customer service and cake decorating duties. Responsibilities range from ringing up customer orders and processing payments at the cash register to making and decorating ice cream cakes for special occasions. Employees also assist ice cream scoopers as needed and make sure customers enjoy a positive experience. Servers who double as cake decorators usually earn between $8.00 and $9.00 an hour.
Management – While franchise owners often work as ice cream shop managers, management career opportunities also remain available for candidates with the proper skills and experience. Applicants must possess the ability to fulfill all functions of managerial jobs, including hiring and leading entry-level associates, overseeing and improving store finances, upholding high standards of customer service and product quality, and coming up with ways to generate sales. Managers also make ice cream and serve customers alongside entry-level workers, in addition to scheduling work shifts and ensuring balanced cash registers. Available with assistant manager and general manager job titles, management careers typically pay between $9.00 or $10.00 per hour and $40,000 per year in salary.
Tips For Applying
Open availability proves key for entry-level job seekers in the hunt for work at Marble Slab Creamery shops. The ice cream chain usually schedules new-hire team members into night, evening, and/or weekend shifts at start, with opportunities for traditional day shifts available over time. Outside of scheduling, candidates should consider the informal, relaxed natures of the industry. Hiring personnel screen for friendly, courteous, and engaging individuals able to connect with patrons and bring smiles to the faces of customers. Display positive energy throughout each phase of the application process and use past experience in similar customer service roles to attest to related abilities.
The highly informal hiring process consistently wraps up in about a day. On average, candidates hand over employment materials and receive immediate review from managers. Individuals submitting applications during busy rushes or holiday seasons may encounter additional wait times lasting upwards of a week or two. Contact personnel within 36 to 48 hours after submitting the documents to avoid the added wait times and to check on application statuses. Reach out by phone or simply visit a desired location in person. Each method shows determination and dedication.
Benefits of Working at Marble Slab Creamery
Free ice cream during work shifts represents one of the more popular and widespread employment benefits available to workers. Associates also enjoy flexible hours, relaxed work environments that promote an atmosphere of family, and hands-on training. The availability of other employee benefits, such as health insurance, paid time off, or 401(k) retirement plans, remains left to the discretion of individual franchise owners.
Additional Information on Marble Slab Creamery
An innovator in the development of ice cream shop concepts, Marble Slab Creamery ranks as the first chain to prepare ice cream creations on top of frozen slabs of stone. Each location prepares the ice cream, billed as the freshest ice cream on earth, in-house and mixed by hand. The company combines international ingredients with locally sourced dairy to create its premium ice cream. In addition to offering traditional cones and cakes, the chain of ice cream parlors maintains full lines of cupcakes, milkshakes, low-fat yogurts, and catering services.